Lammas Bread and Protection Spell

Lammas is celebratory of the first harvest of the year, which more often than not largely involves gathering up the grain: maize, wheat, barley, etc. It should come as no surprise, therefore, that baking bread with this freshly-harvested grain is a typical activity of the Lammas season. Hundreds of years ago, the first loaf to be baked was broken into pieces and crumbled into the corners of the granary, or other grain-storage facility. This was intended to protect the grain against pests, spoilage, and other forms of damage. An adapted version of this Anglo-Saxon charm is a great way to involve the whole family in the Lammas ritual - even young children can help measure the ingredients for the bread (not to mention all the help with crumbling the bread later!).

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Ingredients:

• 2 cups whole wheat flour
• 2 cups bread flour (have some extra on hand)
• 1/4 cup sesame seeds (toasted)
• 2 tbsp active dry yeast
• 2 1/2 tsp salt
• 2 cups "scalded" milk (heated to almost boiling)
• 3 tbsp smooth peanut butter
• 3 tbsp honey
• 1 tbsp vegetable oil

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Directions:

In a large bowl, mix the dry ingredients. Add the peanut butter and honey to the hot milk and stir until combined. Allow liquid to cool to 115 °F, then stir into flour mixture. Knead gently for 15 minutes, adding some of that extra bread flour until a smooth, elastic dough is achieved. Lightly wipe with vegetable oil, cover with a damp towel or plastic wrap, and allow to rise in a warm spot until dough size has doubled. This step may take several hours, so be patient. Then, punch down the dough (gently, again - food doesn't respond well to violence). Shape into two loaves, and let rise again until doubled. Bake at 375 °F until golden brown and delicious.

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Protection Spell:

Once cooled, take one of the loaves and break into quarters. Step outside the home, and, beginning at the North or Northeastern corner of the building, set down one of the bread pieces. Recite a blessing of protection. A simple version is:
I call on the spirits
Of north, and south, east and west
Protect this place
Use your creativity. Leave the bread for the local wildlife, and continue around the house, repeating the procedure at the four corners of the property. Then enjoy the other loaf!

Extras:

While I am certainly no expert on the subject, bread can be baked in a vast variety of designs and shapes. If one appeals to you in particular, and especially if it reflects a theme of Lammas, go for it! The bread can also be baked in a wreath shape. Holes are cut in the bread, and candles can be inserted. Consider using 12 candles, for the wheel of the year. They don't have to be large; even tea lights in a sturdy glass container will do nicely. Or, just leave the bread in traditional loaves. It's your call.

Recipe/spell from here.